A05.0 Foodborne staphylococcal intoxicationBillable ICD-10-CM code, FY2026. Acts as a Complication or Comorbidity (CC) as a secondary diagnosis.
Defines the logic of DRG(s) 371-373 in MDC 06.
005.0 Staphylococcal food poisoningA04 Other bacterial intestinal infections ("bacterial foodborne intoxications, NEC (A05.-)")P37 Other congenital infectious and parasitic diseases ("infectious neonatal diarrhea (A00-A09)")T61 Toxic effect of noxious substances eaten as seafood ("bacterial foodborne intoxications (A05.-)")T62 Toxic effect of other noxious substances eaten as food ("bacterial food borne intoxications (A05.-)")T78.1 Other adverse food reactions, not elsewhere classified ("bacterial food borne intoxications (A05.-)")A05 Other bacterial foodborne intoxications, not elsewhere classifiedA05.0 Foodborne staphylococcal intoxication (this code)A05.1 Botulism food poisoningA05.2 Foodborne Clostridium perfringens [Clostridium welchii] intoxicationA05.3 Foodborne Vibrio parahaemolyticus intoxicationA05.4 Foodborne Bacillus cereus intoxicationA05.5 Foodborne Vibrio vulnificus intoxication